News (ZH) - The book, commissioned following UK horsemeat incident in 2013, provides fundamental understanding of modern DNA techniques applied to food authenticity and adulteration testing
News (ZH) - LGC is delighted that the production of its first ever multi-allergen reference material kit containing five common allergens (milk, egg, almond, hazelnut, walnut), traceable to the SI (International System of Units), has been confirmed within the scope of its ISO 17034 accreditation.
News (ZH) - The National Measurement Laboratory (NML), hosted at LGC, welcomes the UK government’s announcement of the Advanced Research and Invention Agency (ARIA), the new independent research body to fund high-risk, high-reward scientific research
News (ZH) - We're pleased to launch the Centre for Excellence in Agriculture and Food Integrity, a strategic partnership to enhance and future-proof the UK agrifood industry through the development and application of innovative scientific-measurement solutions and digital technologies for greater assurance of the sustainability, reliability, safety and productivity of inherent supply chains.
News (ZH) - The first step in a partnership between the University of Leeds and the NML, the laboratory was launched on Friday, 31 March 2023 at a special event hosted Nexus, which features talks from Professors Julian Braybrook and Nick Plant, as well as a visit from the Mayor of West Yorkshire Tracy Brabin.