News and updates from across the LGC Group

Jointly funded initiative by OPSS within BEIS, the FSA and the Home Office, and carried out in collaboration with FSS and the DSTL, and 35 laboratories.

Conference outlines how food safety, authenticity and sustainability impact on life quality and health outcomes.

Awarded for efforts in supporting research and development of diagnostics and vaccines for COVID-19

Four LGC brands come under the LGC ASSURE to offer a connected series of supply chain assurance solutions across critical touchpoints.

Assistant Director in LGC's Grant Management Group awarded MBE for services to Covid-19 Research Funding.

Kit contains full SARS-CoV-2 genomic RNA with focus on S-gene mutations in three prominent variants of concern.

Material characterised through measurements carried out via an inter-laboratory study involving 26 national and international laboratories

CBD edible products are now regulated as novel foods. They must also be compositionally safe and correctly labelled. To assist regulation and trade the Government Chemist has published a tutorial review of the common names, abbreviations, regulation, psychoactivity and analytical methodology for the principal cannabinoids.

The free app allows athletes, drug tested personnel and supplement users to easily find Informed Sport-tested and -certified sports nutrition products through multiple search options, including product barcode scanning.

Today is the 51st annual Earth Day, a global cause which started in 1970 to celebrate the environment and focus efforts to protect it.

Authorisation enables qualified laboratories to address SARS-CoV-2 testing demands while providing significant economic advantage when compared to other technologies

Formulated for use with test methods that detect nucleocapsid protein of SARS-CoV-2 virus