National Measurement Laboratory at LGC collaborates with Royal Society of Chemistry on insightful look at DNA techniques in food testing

News - The book, commissioned following UK horsemeat incident in 2013, provides fundamental understanding of modern DNA techniques applied to food authenticity and adulteration testing

16 October 2019

The Food Authenticity Network announces industry support and a new Chair for Advisory Board

News - Hoped that many other organisations will follow in support

23 October 2019

Government Chemist team attends Northern Ireland food allergy event

News - Event focused on analysis of food allergens, their management in the supply chain and regulation and enforcement of food law on allergens.

25 October 2019