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Food and agriculture

Food vegetables As the demands on food production increase and global supply chain becomes increasingly more complex and geographically widespread, there is an increasing focus on food safety, authenticity and traceability. LGC has a long history and strong track record in using the power of science to support food businesses, from production through to distribution, in helping make the right decisions that deliver quality and confidence to the consumer.

Whether your challenges lie in research and innovation, manufacturing or retail, working with LGC means that you can benefit from a vast array of knowledge and experience. The advice and understanding that underpins the services we provide is used to ensure safety, improve food security, troubleshoot and define food policy.

We provide laboratory services for a wide variety of complex analysis including: With the world’s largest range of reference standards to support food and agriculture research, we supply laboratories throughout the world with a range of different materials.